𝗘𝗱𝗶𝗯𝗹𝗲 𝗖𝗼𝗹𝗼𝗿𝘀 - 𝗪𝗲𝘀𝘁 𝗖𝗼𝗮𝘀𝘁 𝗜𝗣𝗔⁠ "Embrace the journey and feast your eyes on the edible colors in your hand. Let the flavors dance across your pallet and awake your senses. It should be a fun trip."⁠ We taste: Berry - Grapefruit - Pineapple

if didn’t know the best Kolsch in Texas is now canned in 16oz cans; now you do. and it’s about damn time 🛫 welcome back CARL, thank you @stelmobrewing

Cedar fever cure? Probably not but worth a try 🪵 Originally brewed in 2013 as a cedar-aged hoppy farmhouse ale, El Cedro returns in 2025 reimagined through a new lens. Now a pure culture West Coast IPA, it’s built on a base of Pilsner malt and loaded with Simcoe, Mosaic, Columbus, Amarillo, and Citra Cryo. During the first dry hop, we added Spanish Cedar spirals straight into the tank, layering in that signature woodsy spice alongside waves of citrus zest and classic IPA piney bitterness. El Cedro brings together cedar cabin warmth, Hill Country brush, and citrus oil over a crisp, clean bitterness—for a brew that drinks like a deep breath under the big Texas sky. Very limited package. Cheers!

𝐀𝐒𝐓𝐑𝐀𝐋 𝐑𝐄𝐅𝐋𝐄𝐂𝐓𝐈𝐎𝐍 Returns! Back after a two-year hiatus is Astral Reflection — a Hazy IPA in collaboration with our great friends at Celestial Beerworks in Dallas! @celestialbeerworks This batch of Astral Reflections aimed to drive the tropical intensity through the roof with a heavy addition of two advanced hop products right at canning time — Maui Nelson Hop Kief (liquid dry-hop) from Freestyle Hops and Pineapple Paradise Euphorics (blend of hops and natural botanials) from Haas. Resulting in an IPA that’ll take you to Tiki heaven!

back to our regularly scheduled programming: Behold! Ripcord—once a ‘draft only’ option at @holdoutbrewing; now a new, cold fresh selection in our beer fridge!

Open Saturday, April 12th @6PM See you later 🦅

A lithe body ripples over silky stones and wild blue mountain fruits. Another Shore weaves together two historic, dry-farmed, organic vineyards, separated by 250 miles and time-worn turns. Luxurious but not opulent, expect a seamless palate that balances deep fruit, coastal Cabernet freshness, bright acidity, and restrained tannins (only 47 cases produced) @marthastoumen 📸: @andrewthomaslee // 🎨: @carolynn_haydu